We make doughnuts, cookie sandwiches, pies, bars, brownies, and cakes: the full indulgent spectrum of American pastry. With an arsenal of nearly 100% organic and local ingredients, current and past dough babies can enjoy our food with fervor and little hesitation.
May Flavor Menu
Cake Doughnut: Cream Cheese, Peanut Butter Cookie (Banana Bread, Saturday Only)
Raised Doughnut: Strawberry Rhubarb, Milk Chocolate Truffle, Caramel Cashew, Plain Glazed
Filled Doughnut: Turtle Cheesecake, Vanilla Latte, Lemon Tart
Monday & Tuesday: Closed
Wednesday through Saturday: 8am to 6pm
Sunday: 9am to 3pm
phone: (608) 630-9030
511 State St.